Château du Bousquet Côtes de Bourg 2005

Dark red color with purple highlights. Powerful and peppery with notes of cherries and caramel. Medium bodied with a clean finish. more

Chapoutier Crozes Hermitage Les Meysonniers Blanc 2004

Color: Pale yellow with a greenish tint. Nose: The first aromas are of quince, peony, then roasted almond. Mouth: The first taste is supple and fresh. more

Château de Reignac Bordeaux Superieur 2005

Another top-notch effort from the home property of the brilliant Yves Vatelot, Reignac’s 2005 has a dense ruby/purple color and notes of graphite, black currant, some sweet cherries, and spice box. It is a medium to full-bodied wine with beautiful concentration, decent acidity, and ripe tannin. Despite its humble appellation, ... more

Château Barreyres Haut Medoc 2005

You get dense, concentrated fruit with this packed wine. It has the right tannins balancing with wood and acidity, blackberry fruits, some red berries, freshness and a ripe finish. A good, structured Bordeaux.  more

Maison Bouachon Chateauneuf du Pape La Tiare du Pape 2005

Colour: Ruby colour with violin tints. Smell: Little berries black and red squash (cherry and plum) with under wood notes. Mouth: The attack is frank, mixing beauty and structure with notes of dry fruit (almond, nut). This set quality with rich and subtle tannins give fullness to this elegant and ... more

Château La Grange Clinet Premières Côtes de Bordeaux 2006

Dark brick color. Nose of wood, with gingerbread and black fruit fragrances. Nice balance, medium bodied, quite round, rich and fleshy. Ripe and noble tannins. Long on the palate and forthcoming. more

Pere Anselme Chateauneuf du Pape La Fiole du Pape 2005

La Fiole is rich, dark and balanced. The flavors of plum and spice make it suitable for hearty meals. This is a wine that is always soft, round and luscious. Enjoy With: La Fiole is a perfect companion to venison, lamb, veal, and full flavored beef dishes. It is also ... more

Domaine d'Andezon Côtes du Rhône 2006

The spicy core if the Cotes du Rhone bottling is produced from Syrah vines that average over 100 years old. These bush vines produce harvest of extremely low yields leading to wines of incredible color and fruit. The wine is aged mostly in tank with a small percentage passing through ... more

Château de Campuget Costieres de Nimes Cuvee Prestige 2003

The bouquet is intense and complex offering scents of red fruits and hints of cinnamon, leather and vanilla. In the mouth it is powerful, combining roundness with freshness. It has a woody blend and at the end one is left with flavours of black berries and sweet spices. It is ... more

Château de Campuget 1753 de Chateau Campuget 2004

The main characteristic of our “terroir” is its soil, formed by an accumulation of round stones that had been rolled by many overflows of the Rhône river during the quaternary era. It allows the grapevines to establish their roots deep enough to find the water they need for growing. At ... more

Maison Bouachon Gigondas 2003

Bold purple with plum-color tints. Initial aromas of fresh fruit develops into candied fruit delicately accented with "garrigue" herbs (thyme, rosemary), laurel and spicy olive. Supple and fresh flavors of candied fruit and licorice and smooth tannins lead to a mellow finish. Maison Bouachon Gigondas marries strength and generosity. Serving ... more

Old Fart Wines Grenache Syrah 2009